Chicken Thaw and Cook Time

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Formula

Fridge thaw roughly overnight for a whole bird; cook to safe internal temp per USDA.

Worked example

5 lb chicken — fridge thaw overnight; roast until 165°F internal.

Source & last checked

https://www.fsis.usda.gov/food-safety/safe-food-handling-and-preparation/poultry-preparation

Last checked: 2026-09-25

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